Supper Club: Soul Food

This month’s program features the Nance siblings who will be cooking traditional African American soul food. Thelma Nance Moore, Paulette Nance Robinson, Shirley Nance Shelton, Desma Renea Nance Blount, and Delmar Nance will share some of their favorite foods from their childhood. The family comes to us with a strong culinary background. Their mother prepared meals for the convention center and at the family restaurant Nance’s on Walnut Street for decades. These traditional dishes are sure to fill your belly and your soul!

They will demonstrate a variety of dishes, and guests will have the opportunity to taste and experience the cuisine. Guests will take home a recipe and any unique ingredients required to cook the dish at home.

The cost to attend this delicious program will be $10.00 per person or you can purchase a season pass to attend all 6 programs for $50.00. Dates for upcoming Supper Club gatherings will be April 11, June 13, August 8, October 10, and December 12. All programs will be held at the Pennyroyal Area Museum at 6pm.

Tickets can be purchased at the Pennyroyal Area Museum or online in our Shopify store.

The Supper Club is designed to build community belonging. Sharing conversations over a meal is a great way to bring people together to share their culture, rituals, and traditions. With compassion at heart and a journey with history, our goal is to build a community that understands and promotes cross-cultural dialogue with our neighbors.

To register for the Supper Club, visit us online in our Shopify store or call us at 270-887-4270. Visit our Facebook event page for up-to-date information.